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Green Tea P.E.
Tea Polyphenols specificatation Table

Items

Specification

Tea Polyphenols Catechins EGCG Caffeine
TP98 98% 75% 50% 2%
TP95 95% 70% 45% 5%
TP90 90% 65% 40% 5%
TP80 80% 60% 30% 8%
TP60 60% 45% 20% 10%
TP50 50% 35% 15% 12%
TP30 30% 22% 12% 12%
Tea Polyphenols is compound antioxident extracted from Green Tea. Tea Polyphenols contents are tested by UV; Catechins, EGCG and Caffeine are tested by HPLC for 6 components EGC, DL-C, EGCG, EC, GCG, ECG. Caffeine contents is Maximum assay.

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