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日期: 2025-05-04
今日:
总计:
上次:
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五味子素 分 析 证
| Schisandra Fruit P.E. |
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DATE: AUG. 25,2003 |
| Item |
Specification |
RESULT |
| Batch No. |
|
SCH030310 |
| Quantity |
|
100G |
| Outer appearance |
Brown powder |
Complies |
| Particle size |
100% pass through 60mesh |
60mesh |
| Carrier |
None |
Complies |
| Extraction solvents |
Ethanol and water |
Complies |
| Loss on drying |
5% Max. |
4.36% |
| Ash (3h at 600℃) |
<10% |
3.86% |
| Heavy Metals |
<10ppm |
<10ppm |
| Arsenic |
<2ppm |
<2ppm |
| Bulk Density |
35~60g/100ml |
53g/100ml |
| Schisandrins (by HPLC) |
>=2.0% |
2.08% |
| Total Bacteria Count |
1000cfu/g |
Complies |
| Fungi |
100cfg/g |
Complies |
| Salmosella |
Negative |
Negative |
| E.Coli |
Negative |
Negative |
| Tested date: |
|
April 2,2002 |
| Quality control |
|
ZCM |
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