|
日期: 2026-02-07
今日:
总计:
上次:
| |
|
|
|
野菊花干浸膏 分 析 证
| Item |
Specification |
RESULT |
| Batch No. |
|
011007 |
| Quantity |
|
500kgs |
| Description |
White or Greyish white powder |
Greyish white powder |
| Origin |
Bovine |
Bovine Cartilage |
| Assay (base on drying) |
>90% |
92% |
| Moisture |
<10% |
7.49% |
| pH value |
5.0~7.0 |
6.70 |
| Solubility |
Easily soluble in water, 5% solution. |
Complies |
| Proteins |
Free |
Free |
| Light Absorption a.
0.4%w/v O.D. 260nm
O.D. 280nm b. 5.0% w/v O.D.400nm
O.D. 420nm
O.D.640nm |
|
0. 387 0.252 0. 134
0.095 0.036 |
| Glucosamine (Amidohexose) |
|
31.5% |
| Arsenic |
<10ppm |
<0.1ppm |
| Heavy Metals(Pb) |
<20ppm |
<0.1ppm |
| Nitrogen |
<4.0% |
3.10% |
| Sodium |
<0.5% |
<0..3% |
| Calcium |
|
6.30% |
| Sulphur (dried base) |
|
5.78% |
| Total bacteria count |
<1000cfu/g |
20cfu/g |
| Fungi |
<100/g |
20cfu/g |
| Pathogenic Germs |
Negative |
Negative |
| E.Coli |
Negative |
Negative |
| Salmonella |
Negative |
Negative |
| Tested date: |
|
OCT.7,2001 |
| Director of Quality Control |
|
ZCM |
| | |
|
|
|
